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TRADITIONAL PRODUCTS

of GREECE:

CHEESES of PAROS

and NAXOS

The ARCHIVE of CULTURE,

in the
framework of the INTERNATIONAL CONFERENCE

YPERIA 2018

and the GASTRONOMY CLUB of AMORGOS,

presents the Traditional
Cheeses of Paros and Naxos.

Media Sponsor:

ARCHIVE of CULTURE

Camera Soundmix Montage:

Panagiotis Badalakis

Music

SG

Phorographs

MYKO

ARCHIVE of CULTURE

c+p 2018-19

Γιώργος Λεκάκης

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